It doesn’t have to be Tuesday to enjoy a tasty taco

It doesn’t have to be Tuesday to enjoy a tasty taco

It doesn’t have to be Tuesday to enjoy a tasty taco. Really, any day of the week that ends with “y” should be Taco Day. Especially Saturday, August 4 when Dan’s Corona MonTaco Waterfront Fiesta comes to Gurney’s Montauk Yacht Club. Below, you’ll find a taste of what will be served. More taco treats will be whipped up by the chefs from Taco Bout It and MattiTaco.

Smokin’ Wolf BBQ & More! Chef Arthur Wolf. BBQ Pulled Pork Sliders: slow smoked, BBQ pulled pork with pickles and onions

Tacombi Oscar Hernandez. Shrimp Taco: fresh shrimp served with spicy cabbage topped with a spicy, roasted habanero and pickled tomato salsa

Gurney’s Montauk Yacht Club Grilled Shrimp Taco with pickled radish, sriracha aioli, avocado and cilantro

Lynn’s Hula Hut Lynn Calvo. Tropical Spiced Shrimp Taco with jicama mango, scallion, jalapeño, cilantro and ginger slaw (gluten free)

Pampano Martín Granados. Camaron Taco: rock shrimp, guajillo sauce, avocado mousse and pickled red cabbage on a flour tortilla; Pulpo Taco: grilled octopus, grilled pineapple, guacamole, chile árbol sauce, pineapple sauce, guajillo and cilantro on a
corn tortilla

Gurney’s Montauk Resort & Seawater Spa Dane Sayles. Al Pastor Taco with charred pineapple and chicharron

ALL DAY @ Breakers Montauk Robert Sieber. Pork Belly Taco: pork belly confit, turnip tortilla, housemade kimchi, cilantro and sweet chili coulis

Grey Lady Montauk Nahuel Verdu. Grey Lady’s Fish Tacos: local fish, red cabbage, chipotle cream, cilantro, lemon and lady finger peppers on a flour tortilla

Knot Of This World Pretzels Ray Ruffino. Knot Of This World Pretzel Taco Bites: hand twisted, fresh baked pretzel bites filled with fresh grated cheddar cheese perfectly seasoned with a Taste of El Paso

La Esquina Manuel Serrano. Crab Tostada: crab, chipotle mayo, chives, mango, tomatoes, Lime juice and salt; Ceviche: red snapper, red onions, cilantro, avocado, hominy, coconut milk, lime and salt

Union Cantina Scott Kampf. Charred Stripe Bass with spicy mango slaw and avocado crema

Sel Rose Mario Diaz. Charred Octopus Tacos: charred octopus, avocado crema, pickled onion, puya chili, spiced yogurt and cilantro

Dan’s Corona MonTaco Wateront Fiesta is Saturday, August 4 at Gurney’s Montauk Yacht Club. GA tickets are $125 for admission 7:30–10 p.m. Featuring celebrated chefs’ culinary twists on classic Mexican cuisine. VIP tickets are $199 and include After Party 10 p.m. to midnight. For info visit DansTasteofSummer.com. Patrons must be 21 or older to attend.