The League of Kitchens launched in New York City four years ago with a novel proposition: individuals from the city’s diverse immigrant communities would open the doors of their homes to teach intimate cooking workshops in their own kitchens, giving ..

The League of Kitchens launched in New York City four years ago with a novel proposition: individuals from the city’s diverse immigrant communities would open the doors of their homes to teach intimate cooking workshops in their own kitchens, giving ..

The League of Kitchens

New York and Los Angeles

The League of Kitchens launched in New York City four years ago with a novel proposition: individuals from the city’s diverse immigrant communities would open the doors of their homes to teach intimate cooking workshops in their own kitchens, giving participants an insight into a different cuisine, culture and neighbourhood. Such has been the success of the venture that there are plans to launch a similar scheme in LA this autumn. In New York, visitors can take cooking classes in 10 different cuisines, including Afghan, Greek, Japanese and Mexican. “Taste of” classes last 2½ hours and cost £92pp. “Immersion” classes last 5½ hours and cost £135pp. Sessions include hands-on cooking instruction, a shared homemade meal and a booklet of recipes.
 leagueofkitchens.com